The Year Without Summer
fared
     no better; the frosts of June 6–10 left them nearly barren of fruit. “We saw neither
     peaches nor apples till we approached this [Little Miami] river; and, indeed even
     here, these fruits are scarce. Dead leaves, in tufts, are hanging on the papaw, and
     on most other trees—the first growth of this spring having been entirely destroyed.
     This remark will apply to much of the state where we travelled.”
    When warmer weather finally returned late on June 11 (following another frost in the
     morning), farmers took stock of the cold wave’s cost. “The trees on the sides of the
     hills, whose young leaves were killed by the frost, presented for miles the appearance
     of having been burned or scorched,” wrote Chester Dewey. “The same appearance was
     visible through the country—in parts, at least, of Connecticut—and also, on many parts
     of Long Island, as I was told by a gentleman of undoubted veracity, who had visited
     the island.” From Dutchess County in the Hudson Valley came a warning that “the crops
     of wheat and rye, in this county, which are usually so abundant are almost entirely
     destroyed.” In Albany, the editor of the Daily Advertiser feared that “great damage has been done by the frosts, which have been so severe
     as to make ice of considerable thickness.… The prospect to the farmer, as far as we
     have heard in the country, is, at present, very gloomy.”
    Maine farmers reported corn crops “totally destroyed … and even of the sheep that
     had been shorn, many perished,” even though they had been sheltered in barns. In Portland,
     the Eastern Argus reported that “a check is given to all vegetation, and we fear the frost has been
     so powerful as to destroy a great portion of the young fruit that is put forth.” Central
     Maine suffered significant damage to fruit blossoms, and “in some instances the corn
     is totally destroyed, the plant being frozen to the seed; in most places it has been
     cut off to the surface of the ground,” although residents hoped it could still sprout
     again.
    “What is to become of this country, it is impossible to divine—distressing beyond
     description,” wrote a correspondent from Jackson. “Farms that usually cut from Thirty
     to Forty tons of Hay, by their present appearance will not cut Five, and to all appearance,
     this part of the Union is going to suffer for bread and everything else.” In Worcester,
     Massachusetts, “expectations have in a measure been blasted … and the frost has cut
     down and destroyed many very valuable fruits of the earth.… A destruction of the crops
     of grain as also of every species of fruit is fearfully anticipated.” The Brattleboro Reporter agreed that “the most gloomy apprehensions of scarcity are entertained by those who
     witnessed the phenomena.”
    To emphasize the unprecedented nature of the cold spell, news reports repeatedly asserted
     that the oldest living residents in their community could not remember such violent
     winter storms in the month of June. The Albany Argus , for instance, declared that “the weather, during the last week, has exhibited an
     intensity of cold, not recollected to have been experienced here before in the month
     of June.” In Rutland, Vermont, “the oldest inhabitants in this part of the country
     do not recollect to have witnessed so cold and unfavorable a season as the present,”
     and in Middlebury, “never before, we are informed, was such an instance known, by
     even the oldest inhabitants now living amongst us.”
    In the absence of reliable weather statistics, individual human memory—and the collective
     recollections of a community—were the only means of comparison to previous seasons.
     But this method clearly had its limitations; as the editor of the Albany Daily Advertiser pointed out, “we are very apt to misrecollect the state of the weather from time
     to time. Memory is certainly not safely to be relied on relative to this

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