The Mushroom at the End of the World: On the Possibility of Life in Capitalist Ruins

The Mushroom at the End of the World: On the Possibility of Life in Capitalist Ruins by Anna Lowenhaupt Tsing Page A

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Authors: Anna Lowenhaupt Tsing
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opens a series of forays to our matsutake woodland. There will be more, to China, to trace commerce, and to Japan, to follow cosmopolitan science. Consider the further adventures in these companion volumes:
    In China, exuberance about global trade has transformed even the most remote villages, creating a “rural China” with transnational trade at its heart. Matsutake is the ideal vehicle to follow this development. Michael Hathaway’s “Emerging Matsutake Worlds” traces the making of distinctive paths for global commerce in Yunnan. The book exploresconflicting transnational pressures of conservation and commerce—as seen, for example, in the hard-to-explain presence of pesticides on Chinese mushrooms—showing how particular places, including matsutake forests, develop within global connections. One surprising finding is the importance of ethnic entrepreneurship: in both Tibetan and Yi areas, pickers and village-based dealers work within ethnic circuits. Hathaway examines both the cosmopolitan character and the traditionalist preoccupations of the new ethnic aspirations promoted by matsutake.
    Opening science, and knowledge more generally, to cosmopolitan history is an urgent task for scholars. Matsutake science in Japan turns out to be an ideal site for understanding the intersections between science and vernacular knowledge, on the one hand, and international and local expertise, on the other. Shiho Satsuka’s “The Charisma of a Wild Mushroom” delves into such intersections to show how Japanese science is always already cosmopolitan and vernacular. She develops a concept of translation in which all knowledge is based in translation. Rather than the immaculate “Japanese” knowledge of both Orientalist and nationalist imaginations, matsutake science is translation all the way down. Her work moves beyond familiar Western epistemologies and ontologies to explore unexpected forms of personhood and thingness within the poorly differentiated human-nonhuman world matsutake shows us.
    What kind of book is this that refuses to end? Like the matsutake forest, each contingent gathering sponsors others in unexpected bounty. None of this would be possible without transgressing against the commodification of scholarship. Woodlands, too, offend the plantation and the strip miner. But it is hard to make woodlands fully disappear. Intellectual woodlands too: ideas born in common play still beckon.
    In “The Carrier Bag Theory of Fiction,” Ursula K. Le Guin argues that stories of hunting and killing have allowed readers to imagine that individual heroism is the point of a story. Instead, she proposes that storytelling might pick up diverse things of meaning and value and gather them together, like a forager rather than a hunter waiting for the big kill. In this kind of storytelling, stories should never end, but rather lead to further stories. In the intellectual woodlands I have been trying to encourage, adventures lead to more adventures, and treasureslead to further treasures. When gathering mushrooms, one is not enough; finding the first encourages me to find more. But Le Guin says it with so much humor and spirit that I give her the last word:
    Go on, say I, wandering off towards the wild oats, with Oo Oo in the sling and little Oom carrying the basket. You just go on telling how the mammoth fell on Boob and how Cain fell on Abel and how the bomb fell on Nagasaki and how the burning jelly fell on the villagers and how the missiles will fall on the Evil Empire, and all the other steps in the Ascent of Man.
    If it is a human thing to do to put something you want, because it’s useful, edible, or beautiful, into a bag, or a basket, or a bit of rolled bark or leaf, or a net woven of your own hair, or what have you, and then take it home with you, home being another, larger kind of pouch or bag, a container for people, and then later you take it out and eat it or share it or store it up for winter in a solider container or

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