Death Comes for the Archbishop by Willa Cather Page B

care, and here he had trusted nothing to his cook; hare jardiničre (his carrots and onions were tender and well flavoured), with a sauce which he had been perfecting for many years. This entrée was brought from the kitchen in a large earthen dish—but not large enough, for with its luxury of sauce and floating carrots it filled the platter to the brim. The stable-boy was serving to-day, as the cook could not leave his spits, and he had been neat, brisk, and efficient. The Friar was pleased with him, and was wondering whether he could not find some little medal of bronze or silver-gilt to reward him for his pains.
    When the hare in its sauce came on, the priest from Isleta chanced to be telling a funny story at which the company were laughing uproariously. The serving-boy, who knew a little Spanish, was apparently trying to get the point of the recital which made the Padres so merry. At any rate, he became distracted, and as he passed behind the senior priest of Zuńi, he tipped his full platter and spilled a stream of rich brown gravy over the good man’s head and shoulders. Baltazar was quick-tempered, and he had been drinking freely of the fiery grape brandy. He caught up the empty pewter mug at his right and threw it at the clumsy lad with a malediction. It struck the boy on the side of the head. He dropped the platter, staggered a few steps, and fell down. He did not get up, nor did he move. The Padre from Zuńi was skilled in medicine. Wiping the sauce from his eyes, he bent over the boy and examined him.
    “Muerto,” he whispered. With that he plucked his junior priest by the sleeve, and the two bolted across the garden without another word and made for the head of the stairway. In a moment the Padres of Laguna and Isleta unceremoniously followed their example. With remarkable speed the four guests got them down from the rock, saddled their mules, and urged them across the plain.
    Baltazar was left alone with the consequences of his haste. Unfortunately the cook, astonished at the prolonged silence, had looked in at the door just as the last pair of brown gowns were vanishing across the cloister. He saw his comrade lying upon the floor, and silently disappeared from the premises by an exit known only to himself.
    When Friar Baltazar went into the kitchen he found it solitary, the turkey still dripping on the spit. Certainly he had no appetite for the roast. He felt, indeed, very remorseful and uncomfortable, also indignant with his departed guests. For a moment he entertained the idea of following them; but a temporary flight would only weaken his position, and a permanent evacuation was not to be thought of. His garden was at its prime, his peaches were just coming ripe, and his vines hung heavy with green clusters. Mechanically he took the turkey from the spit, not because he felt any inclination for food, but from an instinct of compassion, quite as if the bird could suffer from being burned to a crisp. This done, he repaired to his loggia and sat down to read his breviary, which he had neglected for several days, having been so occupied in the refectory. He had begrudged no pains to that sauce which had been his undoing.
    The airy loggia, where he customarily took his afternoon repose, was like a birdcage hung in the breeze. Through its open archways he looked down on the huddled pueblo, and out over the great mesa-strewn plain far below. He was unable to fix his mind upon his office. The pueblo down there was much too quiet. At this hour there should be a few women washing pots or rags, a few children playing by the cisterns and chasing the turkeys. But to-day the rock top baked in the fire of the sun in utter silence, not one human being was visible—yes, one, though he had not been there a moment ago. At the head of the stone stairway, there was a patch of lustrous black, just above the rocks; an Indian’s hair. They had set a guard at the trail head.
    Now the Padre began to feel alarmed, to wish he had