anyone go fishing nowadays, I wonder? Anywhere within a hundred miles of London there are no fish left to catch. A few dismal fishing-clubs plant themselves in rows along the banks of canals, and millionaires go trout-fishing in private waters round Scotch hotels, a sort of snobbish game of catching hand-reared fish with artificial flies. But who fishes in mill-streams or moats or cow-ponds any longer? Where are the English coarse fish now? When I was a kid every pond and stream had fish in it. Now all the ponds are drained, and when the streams aren’tpoisoned with chemicals from factories they’re full of rusty tins and motor-bike tyres.
My best fishing-memory is about some fish that I never caught. That’s usual enough, I suppose.
When I was about fourteen Father did a good turn of some kind to old Hodges, the caretaker at Binfield House. I forget what it was–gave him some medicine that cured his fowls of the worms, or something. Hodges was a crabby old devil, but he didn’t forget a good turn. One day a little while afterwards when he’d been down to the shop to buy chicken-corn he met me outside the door and stopped me in his surly way. He had a face like something carved out of a bit of root, and only two teeth, which were dark brown and very long.
‘Hey, young ‘un! Fisherman, ain’t you?’
‘Yes.’
‘Thought you was. You listen, then. If so be you wanted to, you could bring your line and have a try in that they pool up ahind the Hall. There’s plenty bream and jack in there. But don’t you tell no one as I told you. And don’t you go for to bring any of them other young whelps, or I’ll beat the skin off their backs.’
Having said this he hobbled off with his sack of corn over his shoulder, as though feeling that he’d said too much already. The next Saturday afternoon I biked up to Binfield House with my pockets full of worms and gentles, and looked for old Hodges at the lodge. At that time Binfield House had already been empty for ten or twenty years. Mr Farrel, the owner, couldn’t afford to live in it and either couldn’t or wouldn’t let it. He lived in London on the rent of his farms and let the house and grounds go to the devil. All the fences were green and rotting, the park was a mass of nettles, the plantations were like a jungle and even the gardens had gone back to meadow, with only a few old gnarled rose-bushes to show you where the bedshad been. But it was a very beautiful house, especially from a distance. It was a great white place with colonnades and long-shaped windows, which had been built, I suppose, about Queen Anne’s time by someone who’d travelled in Italy. If I went there now I’d probably get a certain kick out of wandering round the general desolation and thinking about the life that used to go on there, and the people who built such places because they imagined that the good days would last for ever. As a boy I didn’t give either the house or the grounds a second look. I dug out old Hodges, who’d just finished his dinner and was a bit surly, and got him to show me the way down to the pool. It was several hundred yards behind the house and completely hidden in the beech woods, but it was a good-sized pool, almost a lake, about a hundred and fifty yards across. It was astonishing, and even at that age it astonished me, that there, a dozen miles from Reading and not fifty from London, you could have such solitude. You felt as much alone as if you’d been on the banks of the Amazon. The pool was ringed completely round by the enormous beech trees, which in one place came down to the edge and were reflected in the water. On the other side there was a patch of grass where there was a hollow with beds of wild peppermint, and up at one end of the pool an old wooden boathouse was rotting among the bulrushes.
The pool was swarming with bream, small ones, about four to six inches long. Every now and again you’d see one of them turn half over and gleam
My best fishing-memory is about some fish that I never caught. That’s usual enough, I suppose.
When I was about fourteen Father did a good turn of some kind to old Hodges, the caretaker at Binfield House. I forget what it was–gave him some medicine that cured his fowls of the worms, or something. Hodges was a crabby old devil, but he didn’t forget a good turn. One day a little while afterwards when he’d been down to the shop to buy chicken-corn he met me outside the door and stopped me in his surly way. He had a face like something carved out of a bit of root, and only two teeth, which were dark brown and very long.
‘Hey, young ‘un! Fisherman, ain’t you?’
‘Yes.’
‘Thought you was. You listen, then. If so be you wanted to, you could bring your line and have a try in that they pool up ahind the Hall. There’s plenty bream and jack in there. But don’t you tell no one as I told you. And don’t you go for to bring any of them other young whelps, or I’ll beat the skin off their backs.’
Having said this he hobbled off with his sack of corn over his shoulder, as though feeling that he’d said too much already. The next Saturday afternoon I biked up to Binfield House with my pockets full of worms and gentles, and looked for old Hodges at the lodge. At that time Binfield House had already been empty for ten or twenty years. Mr Farrel, the owner, couldn’t afford to live in it and either couldn’t or wouldn’t let it. He lived in London on the rent of his farms and let the house and grounds go to the devil. All the fences were green and rotting, the park was a mass of nettles, the plantations were like a jungle and even the gardens had gone back to meadow, with only a few old gnarled rose-bushes to show you where the bedshad been. But it was a very beautiful house, especially from a distance. It was a great white place with colonnades and long-shaped windows, which had been built, I suppose, about Queen Anne’s time by someone who’d travelled in Italy. If I went there now I’d probably get a certain kick out of wandering round the general desolation and thinking about the life that used to go on there, and the people who built such places because they imagined that the good days would last for ever. As a boy I didn’t give either the house or the grounds a second look. I dug out old Hodges, who’d just finished his dinner and was a bit surly, and got him to show me the way down to the pool. It was several hundred yards behind the house and completely hidden in the beech woods, but it was a good-sized pool, almost a lake, about a hundred and fifty yards across. It was astonishing, and even at that age it astonished me, that there, a dozen miles from Reading and not fifty from London, you could have such solitude. You felt as much alone as if you’d been on the banks of the Amazon. The pool was ringed completely round by the enormous beech trees, which in one place came down to the edge and were reflected in the water. On the other side there was a patch of grass where there was a hollow with beds of wild peppermint, and up at one end of the pool an old wooden boathouse was rotting among the bulrushes.
The pool was swarming with bream, small ones, about four to six inches long. Every now and again you’d see one of them turn half over and gleam
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