Code Talker
lead to jobs with various New Deal public-works programs.
    But then John Collier proposed the “Indian Reorganization Act,” a proclamation of “cultural freedom” for Indians which basically proposed to make the various tribes into corporations administered by the United States government 21 . The act was passed by the Pueblos but rejected by the Navajos. Still, Congress passed the act in 1934, leaving the future of the Navajos poorly defined in the eyes of the government.
    Once the livestock massacre was completed, with the Navajo sheep population having been reduced from a high of 1.6 million in 1932 to only 400,000 in 1944, 22 the promised geographical expansion failed to take place, although, to his credit, John Collier did fight to obtain more land for the reservation. 23 The proposed national park was also defeated, a small blessing for those who kept sheep and other livestock. Only a few Navajos were given public-works employment. And the education program that was promised—preparing more Native Americans to work on the numerous public-works projects—did not materialize for the members of the Navajo tribe, the tribe that had rejected John Collier’s Indian Reorganization Act.
    It was odd that in Depression times, the mutton of the slaughtered animals was not preserved as food. Nor were the wool and leather utilized. A small portion of the meat was canned for later use, although the meat from Grandma’s herd and neighboring herds was simply destroyed. Three or four years later, some canned mutton was distributed to chapter houses on the Checkerboard and the reservation.
    Some Navajo families were paid a pittance for their destroyed livestock, less than three dollars per head of sheep, when the market value vacillated between eight dollars and fourteen dollars per head. Other families were never paid. I am not sure whether my family received any money for their dead animals.
    There are historians who suggest that the government’s stock reduction program was aimed at making the Navajos less independent and more dependent upon the “generosity” of the government in Washington, D.C. I don’t know about that, but I do know that for us Navajos, the government’s “livestock reduction” program ended in failure.
    Historians name John Collier, the Commissioner of Indian Affairs from 1933 to 1945, as the instigator of the massacre. But I remember another man, E. Reeseman Fryer, who, during the New Deal, worked for the Bureau of Indian Affairs as the superintendant of the Navajo Reservation under John Collier. He served from 1936 until 1942, and was personally responsible for implementing much of the livestock reduction program. This man was especially resented. He was a white man, enjoying a position of power over the Navajo tribe.
    The popular belief was that what Fryer fried was the Navajos.
    The extermination went on for some six years, with different sections of Navajo land targeted at different intervals. By the time it stopped, the rain had stopped as well, and the grass continued to dry up.
    The effect on the Navajo sense of community was devastating. In the time before the massacre, friends and neighbors helped one another. When someone fell sick, neighbors pitched in to care for their animals. Medicine men and women were summoned to cure both people and animals. Neighbors and family assisted by gathering together at night and praying for the sick to recover.
    The livestock reduction challenged this sense of community by pitting Navajo against Navajo. Those who kept livestock resented the Navajo exterminators who worked for the Bureau of Indian Affairs. Neighbors put up fences to enclose their pastures, saving them for the sheep that they had left. The year-round migration from one community grazing area to another that had always been the norm as I grew up became impossible. As a result, ties between neighbors weakened.
    The toll in self-respect was also

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