The Crazed
rooster. If the title had not been given, I could hardly have made out what this was about. The piece was vertically long and presented a tall, emaciated man in a tattered cloak, the end of which flapped in the breeze. Beyond him snaked a brook, along which a few people were sauntering, fishing, practicing tai chi, or blowing bamboo flutes, and two women were scrubbing laundry on flat stones. With his neck stretched, the poet seemed to be yearning to chant something, but unable to bring it out. A huge earring hung from his earlobe, casting on his throat an elongated shadow, which reminded me of a noose. A half-transparent mask almost shielded his nose and mouth. His shifty eyes and hollowed cheeks suggested a fearful ghost rather than a man. This painting made me wonder whether there had been an oversight on the part of the authorities that had allowed it to be included. Quickly I turned away.
    When I reached the end of the exhibition, ready to head for the door, I came across a broad piece entitled
A Hundred
Donkeys,
which served as the finale. In it many donkeys, large and small, stood on grassland. They were in various postures: some were grazing, some touched each other’s necks and
    muzzles, and a few still carried wicker baskets. Several mother donkeys held their bodies still to suckle the young; their teats were wizened, almost invisible. The grown-up donkeys all kept their heads low, including those that were not browsing. Many of them had downcast eyes, which darkened with shyness and modesty. Their legs looked vigorous but fragile. In the right upper corner of the piece there were a few lines of verse serving as a caption. I stepped sideways and recognized the meaning of the poem. It read:
    They endure humiliation

And bear the heaviest loads.

Unafraid of long trips

They tread the roughest roads.
    At first I was touched by these words, which seemed to provide an allegorical focus for the painting. They emphasized the virtue of endurance and silent self-sacrifice, a virtue deemed to be a noble quality of the Chinese character. Throughout thousands of years the donkey and the ox had been eulogized as obedient, industrious, cheap to keep, mute, and enduring.
    For some reason Mr. Yang’s Genesis story came to mind. How these donkeys differed from that one who begged God to abridge his life span so as to reduce his suffering! Then I remembered that when I turned seven, one summer night, a starving donkey had broken into the tofu mill on the tree farm where my parents worked. A militiaman on patrol heard the noise inside the shed and shouted, “Who’s there? Password!” The dumb animal, frightened, dashed out and ran away. Believing it was a thief and unable to stop it with his command, the man fired his rifle and a bullet struck the donkey down. It bled to death an hour later. The next morning my father helped the kitchen skin the carcass, so the cooks gave him a chunk of the boiled meat to bring home in the evening. That was the first time I had tasted donkey meat, which was delicious. My mother cut it into small cubes and seasoned it with mashed garlic, soy sauce, vinegar, and sesame oil.
    Now, standing before the painting and thinking about the caption, I realized how people had humanized animals and animalized human beings. These creatures represented an abnormal species created purely for human needs. If man hadn’t imposed his will on animals or abused his power and intelligence over them, no donkey would ever have kept its head close to the ground, not to mention have worn a humble look like these creatures in the painting. Without human subjugation, donkeys would have eaten grapes, cucumbers, melons, tomatoes, and would have borne nothing on their backs; they wouldn’t have given a damn about the quality of roads. Without the iron shoes, they’d have had soft hooves, too lazy to take any trip. In short, they would have been donkeys as donkeys.
    I grew dubious and angry, feeling the painting must be

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